Ingredients List
Optional Ingredients (for serving):
- Olive oil (for brushing the steak before seasoning, if preferred)
- Fresh herbs (such as rosemary or thyme, for garnish)
- Garlic butter (for topping the steak after grilling)
Preparation Instructions:
- Take the steak out of the refrigerator about 30 minutes before grilling to bring it to room temperature.
- Season the steak generously with Spicy Caribbee’s Steak Seasoning on both sides.
- Preheat your grill to a high temperature.
- Grill the steak to your desired level of doneness.
- Serve and enjoy with your favorite sides and in the company of loved ones!
- Choosing a selection results in a full page refresh.
- Press the space key then arrow keys to make a selection.
- Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device
