Steak Seasoning
The longleaf Puerto Rican cilantro adds a truly unique flavor to our steak seasoning. Use on T-Bone, flank , round steak, prime rib, strip steak and all other steak cuts. A "real" taste of the tropics for your BBQ ! Salt, garlic, spices, red pepper, coriander seeds, cilantro.
TO USE: Sprinkle on meat, 1 teaspoon per pound, marinate, let stand at least 30 minutes (the longer the better!) and cook as desired.
We always buy several containers of your steak seasoning when in Old San Juan and have picked up extras for family and friends. It's our favorite. We use it every time we make steak and burgers. So happy we could order it on-line. We highly recommend it!
I buy it in bulk online every few months because it goes so well on grilled and roasted meats. I get compliments all the time. All credit to this spice blend.
We have used this on EVERYTHING since we returned home from Puerto Rico , so much so that our first bottle was gone within FOUR DAYS! I placed an order ASAP for a few refills and added a few extra things and at first was a little disappointed it was taking a while so I emailed in but they were quick to let me know they were just waiting for my vanilla! So polite! I was also VERY excited to receive a free sample of poppy seeds!! How sweet!! Now I can bake some lemon poppyseed muffins with my new vanilla 😍
I will absolutely be ordering from this site again and again! Hopefully someday in the future we can visit again too!
My family and I can no longer eat steak without our Spicy Carribee! Unquestionably it's the most tasty, most unusual, most complex flavor profile seasoning. And very reasonably priced. This is GREAT!
Adds great flavor. Highly recommend.