Spicy Caribbee's Spooky Butternut Squash Mac and Cheese Recipe

BUTTERNUT SQUASH MAC AND CHEESE

Ingredients 

• 2 Cups of Butternut Squash

• 1 Tbsp of Olive Oil

• 1 Tbsp Savoury Ginger Sauce

• 3/4 Cup Milk

• 1/2 Tsp Dried Rosemary

• 1/2 Tsp Dried Thyme

• 1/2 Tsp Sage

• 1/4 Tsp Nutmeg

• 1/4 Tsp Cayenne Pepper

• 1 Cup Shredded Gouda

• 1/2 Cup Parmesan

• Salt and Pepper

• Garlic and Herbs

• Chili Flakes

Instructions 

• Cut the butternut squash in half and season with salt, pepper, and garlic powder. 

• Preheat your oven to 400 F and put in the butternut squash for 25 min, after that let it cool and scoop it out and add to your blender with the herbs, spices, and milk. 

• Cook your pasta of choice, put the sauce in a separate dish, add the pasta, cheeses, the butternut squash sauce and pasta water to desired thickness. 

• Combine y ¡ BUEN PROVECHO!